|Company|| (1044565-K) La Taverna Restaurants Sdn Bhd |
1st Floor, Centrepoint Bandar Utama, Jalan BU1/11, Lebuh Bandar Utama
Tel 1: 0377332511, Tel 2: 0127273177
Dessert Shop Service Crew
|Details|| Job Responsibilities: |
Performs any combination of following duties to maintain kitchen work areas and restaurant equipment and utensils in clean and orderly condition: Sweeps and mops floors.
Washes worktables, walls, refrigerators, and meat blocks.
Segregates and removes trash and garbage and places it in designated containers.
Washes dirty dishes, pots, pans, and trays by hand.
Polishes utensils with chemical dip, buffing wheel, and hand cloth.
Transfers supplies and equipment between storage and work areas by hand or by use of handtruck.
Washes and peels vegetables, using knife or peeling machine.
Loads or unloads trucks picking up or delivering supplies and food.
Focussed on the job task at hand not playing on the HP or chatting with colleagues
Dealing with front staff to ensure the food items ordered are delivered correctly
Having a positive attitude on kitchen complains from customers
Ensuring cleanliness of the restaurant at all times
Reporting to duty on time
Following operation hours of the restaurant as set by the Management (shift duty)
* Can speak in Basic Bahasa / English
* Locals Malaysians only. (Also welcome candidates from Sabah/Sarawak)
Salary starts from (RM 1000 - RM 1500) Basic salary + Service Points + Overtime (Basic salary will be based upon on experience)
Our Business Operations is from Monday - Sunday
1 day leave per week provided
Accommodation is provided
Daily meals is provided
Confirmed applications from Sabah/Sarawak, flight tickets will be provided.
|Salary||RM1,000 - RM1,500|
|No Of Vacancies||2||Experience Required||Less Than 1 Year|
|Min. Education Level||Secondary School|
|Preferred Education Level||SPM|
| Requirements |